Best Recipes For Pit Boss Pellet Grill

Pit Boss Recipe For Bbq Packer Brisket

Pit Boss Brisket | Easy Smoked Brisket On A Pellet Grill

Brisket is by far one of the most popular meats to smoke, but also one of the most difficult to get right.

Take a lot of the fuss and frills out of it by trying out this easy Pit Boss recipe.

All you need for it is a can of beef soup, a 12-14 pound packer beef brisket and Pit Boss Lonestar Beef Brisket Rub!

Pit Boss recommend their Competition Blend Hardwood Pellets for this recipe for smoked brisket.

You smoke the brisket for 8 hours altogether at 250°F, wrapping the beef in foil around 4 hours into the cook.

This smoky meatloaf recipe is a delicious combination of herbs, spices, ground beef and tangy, tasty BBQ sauce.

It also comes with a super tasty, homemade, easy dry rub. Whats not to like?

It will take 3-4 hours at 225°F in the pellet smoker.

Pit Boss Vs Traeger Wood Pellet Grill Head To Head

I always try and avoid coming out and saying one grill is definitely better than another.

Its very hard to compare grills fairly. For example, if one gill costs $500 and another costs $1000, is it fair to say that the $1000 grill is better?

Youve also got a situation where each brand is constantly updating its line-up and grill construction.

So a review you read might be talking about the 2016 Pit Boss which is no longer sold.

So with that caveat in mind, here are some general differences between Traeger and Pit Boss that most people agree on.

  • Pit Boss grills utilize a slide and sear system to give you a small searing zone directly above the fire pot.

Now that you know a little more about both brands, youre best option is to narrow down which Traeger or Pit Boss model you would buy, and then you can compare the features of each specific grill.

I suggest comparing grills in these 6 categories:

With the Traeger Pro 575 you will be paying more for a smaller grill, but you get the WiFIRE system to control the grill via an App, plus a more advanced control system.

With the Pit Boss Sportsman 820 you save a bit of money, get a larger grill which has some nice usability features like the slide plate for grilling and removable side shelf to help with prep work.

In the next section, we go into a bit more detail about the two brands, or you can skip ahead to see our break down of all the most popular grills from each company.

Easy Pit Boss Recipes

Here are 20 easy Pit Boss pellet grill recipes that will have you cooking like a pro in no time:

1.Grilled Cheese and Bacon Sandwich:

Combine melted cheese and crispy bacon on a soft bun for an incredibly delicious lunch or dinner idea.

2. BBQ Chicken Thighs with Pineapple Salsa:

Chicken thighs cooked over an open flame give them a wonderful smoky flavor, while the pineapple salsa brings some sweetness and tartness to the plate.

3.Spicy Buffalo Chicken Twists:

Spicy buffalo chicken is wrapped up in dough and then grilled, making them perfect for an easy appetizer or snack.

4. Teriyaki Pork Tenderloin with Mixed vegetables:

This dish is sure to tantalize your taste buds with its savory teriyaki sauce and mixed vegetables.

5.Mojo Pork Loin with Brown Rice and Vegetables:

This dish is a delicious way to enjoy a succulent pork tenderloin and brown rice and vegetables.

6.BBQ Beef Skewers with Pineapple Salsa:

These skewers are perfect for an easy outdoor meal, filled with juicy beef and sweet pineapple salsa.

7. Grilled Cheese Sandwiches with Bacon:

Add some flavor to your grilled cheese sandwiches by adding crispy bacon to the mix.

8.Teriyaki Salmon Fillets:

Salmon fillets coated in a savory teriyaki sauce are perfect for a tasty dinner or lunch.

9.Philly Cheese Steaks with Tomato Basil Salsa:

These steak sandwiches are sure to please your taste buds, as they are filled with juicy cheese and tomato basil salsa.

10.BBQ Chicken Thighs with Garlic Mayo:

16.Garlic Spinach Potatoes:

You May Like: How To Keep Bbq Grill Clean

Prepare The Tri Tip For The Smoker

Start with a tri tip that weighs between two and three pounds. You can usually find some nice Prime tri tip at Costco.

Sometimes there will be a fat cap on the back of the roast. I trim the fat cap and underlying membrane off it is present but many people leave it onits not a big deal either way.

Baste each side of the roast with Worcestershire sauce, 1 tbsp per side, for a little flavor and to help the rub adhere.

Mix up your dry rub. You can use a commercial beef rub if you like or use this recipe:

Tri Tip Dry Rub

How A Pit Boss Pellet Grill Works

Pit Boss Wood Pellet Grill &  Smoker Cookbook 2021: 500+ recipes to make ...

In order to cook ANYTHING well on a Pit Boss pellet grill, you need to first have a basic understanding of how a pellet grill works.

***Completely New to Using a Pellet Grill? No Worries!****

Hop over and check out this Complete Guide to Understanding How a Pellet Grill Works if you are interested in learning more in depth. Well be here when you get back!***

Recommended Reading: Where To Buy Replacement Grill Grates

One Bowl Banana Bread

Why use an oven when you could be baking bread the more traditional way? With the steam and the smoke, your banana bread will be lighter. If you want to enjoy banana bread but find that the ones most people eat are too sweet, using a pellet grill to make your own will surely pay off.

The smoky flavor balances out the sugar, giving it the perfect amount of sweetness. All you need is a bowl, some mixing spoons, a pan, and your grill.

How To Cook Filet Mignon On The Pit Boss Pellet Grill

Whether youre cooking a grilled filet mignon for Valentines Day, Wedding, or any other special occasion, the Pit Boss makes it extremely easy to prepare. Once you grill it on the pellet grill, youll never want it cooked any other way.

In this article, Ill walk you through the entire process of grilling the perfect filet mignon your family and guests will love. The tutorial is geared towards Pit Boss but will work for any other pellet grill.

To cook the perfect filet mignon, heres what youll need:

  • Pit Boss pellet grill
  • The proper cooking method
  • Some great sides you enjoy

Don’t Miss: How To Clean Bbq Grill Pan

Smoked Dry Rub Chicken Wings

This is a really simple wing recipe and one that results in a mouth-watering dish.

You can use store-bought seasoning or make up your own from what you have at home.

For extra crispy wings, increase the cooking temperature for the last 20-30 minutes.

These wings go well as a side dish, with hot sauce or on their own.

Hickory Smoked Pellet Grill Turkey

The Best Reverse Seared Ribeye Steak On A Pit Boss Tailgater Pellet Grill

Although many people think of turkey for Thanksgiving or Christmas, its a fantastic dish to serve all year round.

When you smoke the turkey low and slow for a few hours with hickory wood, you simply pack it full of delicious smoke flavour. This is a great recipe for a Sunday family gathering or any BBQ backyard event.

Top Tip make sure you brine the turkey in a salt, sugar and water solution the night before, to make sure it stays moist during the smoke.

If you enjoyed this Pellet Grill Recipes Roundup, try this our article on the best meats for smoking 2022.

Don’t Miss: How To Grill With Infrared Burner

What To Cook On My Pit Boss 700fb

CONTENTSGabriel Woods

So, youve got yourself a brand new Pit Boss wood pellet grill – welcome to the world of outdoor barbecue, were happy to have you here. Now youve got your grill all set up and ready to go, the question remains, what can I cook on my Pit Boss 700FB?

After spending many years grilling up a storm, Ive tried tons of recipes and different grilling methods.

In this article, Ill be sharing with you my top 3 favorite recipes, as well as a guide to which pellets are perfect for your meal.

Keep on reading to figure out the best way to satisfy those taste buds.

How To Cook Tri Tip On A Pellet Grill

Now that weve got our cooking methodology down its time to take a look at how to prep and cook our beef. Its worth noting here that youll need a probe meat thermometer to best monitor this cook!

Heres an overview of the steps needed to cook the perfect pellet grill tri tip:

  • Evenly coat your tri tip with a dry rub. We like to use a traditional Santa Maria style rub , but you can feel free to substitute your own favorite beef rub. Its ideal to let your steak rest at room temperature about an hour to soak in the rub before it goes on the pellet grill.
  • Preheat your pellet grill to 250ºF. This is the ideal temperature for the low and slow portion of the cook. If you can customize your smoke setting on your grill, we recommend medium or high smoke levels.
  • Place tri tip on the grate and shut the lid and cook until the center reaches an internal temperature of 110ºF. The meat will slow cook for roughly 1 hour could be a little more, could be a little less.
  • Remove tri tip from the grate and change your pellet grills temperature to 425ºF. Let your tri tip rest at room temperature while the grill heats up, for about 10-15 minutes. You can go up to 450ºF here if your grill has that wide of a temperature range.
  • Place your beef back on the grill, and sear each side until the a dark brown crust develops. In my experience, this usually takes around 4-5 minutes per side.
  • Let the meat rest for 5-10 minutes then slice, serve, and enjoy!
  • Read Also: How To Cook Burgers On Charcoal Grill

    How To Season The Pit Boss

    If you are the proud new owner of a brand new Pit Boss pellet grill, you should go through the full process of SEASONING it before trying any of those delicious recipes presented above. This process helps with burning and cleaning off the dirt, oils, bacteria, and other toxic leftovers from the manufacturing process, leaving the pellet grill safe and ready to be used for you and your family.

    The word seasoning has a funny ring when used to describe the process of curing or pre-seasoning a pellet grill and tends to make people imagine a process similar to seasoning a cast-iron skillet. Some very creative people might even think about the process of seasoning a steak. Wouldnt it be funny? Throwing some salt, pepper and other condiments on the pellet grill to make it taste delicious?

    What Can You Cook On A Pit Boss Grill

    Pit Boss Wood Pellet Grill &  Smoker Cookbook: 600 Delicious &  Healthy ...

    According to Pit Boss, anything you can cook or bake, you can do with a smoker.

    You can cook various meats, vegetables, seafood, fish, pork, vegetables, corn, potatoes, etc. You can bake cookies, sourdough bread, pancakes and more!

    Of course, you may need some accessories like cast iron pans, baking dishes, etc. If you dont know what to cook, watchcooking recipeon the Pit Boss website.

    Personally, I like to cook my chicken whole. It is very simple to make and you can flavor it as you wish.

    I also managed to cook Boston Butt on it. Here is my step by step guide toHow to Cook Boston Butt on Pit Boss.

    Is Pit Boss worth it and which model is the best?

    If you enjoy cooking outdoors and want more precise control over your cooks, yes.

    With proper maintenance and regular cleaning, the Pit Boss Pellet Grill can last at least 5 years. Dawson, the maker of the Pit Boss grill provides5 years warrantyThere are faults and manufacturing defects on all cooking parts.

    This will help you comfortably spend a lot of money on a pellet toaster.

    Pellet ovens are the most versatile type of outdoor cooking machine. If you can cook it on the stove, you can cook it on a pellet grill.

    Which Pit Boss Grill Should I Buy?

    Pit Boss wood pellet ovens are divided into three categories on their website.

  • Pro Series $899
  • Athletes from: $649
  • You might even find a sale, especially during Christmas or Black Friday.

    Are you considering a new pellet grill, but not sure you want a Pit Boss?

    Last word

    Recommended Reading: Beef Short Ribs Grilled Recipe

    Prepare The Cedar Planks

    If you plan to cook soon, start by preparing the cedar planks the right way by soaking them in warm water.

    Make sure that they are all submerged in the water and leave them there.

    This helps bring out the aroma from the planks, adding more complexity to the salmon.

    Do this an hour before cooking so you can enhance the cedar planks aroma.

    Sweet And Sticky Chinese Bbq Pork

    No BBQ is complete without a sweet and sticky pork dish, are we right? The flavour infused into pork from smoking is literally heaven in your mouth!

    The guys over at Pups with Chopsticks have come up with this unique take on Chinese BBQ Pork, adding things like Korean pepper flakes for a spicy little kick.

    The guys also give you all kinds of tips and tricks on what cuts of pork work best.

    Read Also: Recipe Marinade For Chicken Breast On The Grill

    Should You Marinate Steaks

    Its not required to marinate a steak. But most cuts of beef can benefit from the marinating process.

    A good marinade will add make the steak more flavorful. Plus a good marinate can help tenderize the meat if you have a tough cut.

    I recommend marinating your steak for a minimum of one hour and no more than 24 hours.

    Tips For Grilling Hamburgers On Your Pellet Grill

    Grilled Pork Steaks on Pit Boss Pellet Grill with Monroe County Dipping Sauce

    Here are a few useful pieces of information to help you get the most out of your grilled hamburgers:

    • Keep a lid handy while grilling. This will help keep the moisture in your burgers, resulting in a juicier burger.
    • Dont overload your burgers. This can make it harder for your burgers to sear correctly, resulting in a less juicy burger.
    • Dont overtop your burgers. This can make it harder for your burgers to sear appropriately, resulting in a less juicy burger.
    • Dont use a thin spatula while grilling burgers. If youre using a cheap spatula, you may struggle to get the burgers onto the grill the spatula could break up or tear the burger.

    Read Also: Taco Bell Grilled Chicken Burrito

    Best Brisket Recipe On Pit Boss Pellet Grill

    Most recipes that you will find online are too long or they involve too many steps to follow.

    This Best Brisket Recipe on Pit Boss Pellet Grill is simple yet delicious when cooked.

    Although I have tried to elaborate on the rather too simple recipe from Pit Boss, I promise that this following guide will get you to cook the best brisket in the most simple way that you can.

    You might come across many recipes on the internet, and most of them are pretty tedious and hard to follow.

    This post may contain affiliate links, which means I may receive a commission at no extra cost to you if you purchase through a link. Please see my full disclosure for further information.

    That is why I made this guide for you to follow for a more simple one.

    Brisket is one of the best cuts of meat that you can cook. It can be tricky as it can sometimes be too dry when you do not cook it the right way and just cook it over high temperatures.

    The secret is to be patient and not rush the process or else the brisket will be tough and dry.

    This process will teach you exactly what you need to do and how you should do it properly.

    There are also some tips within the process so make sure to read the whole guide to get a better understanding of how the cooking method works and how the brisket cooks.

    Smoked Turkey With Maple Bbq Rub

    Ideal for the holiday season, but smoked turkey can be made all year round!

    The combination of cooking the turkey and the BBQ sauce gives it a wonderful smoky flavor.

    Unlike oven-roasting, this recipe keeps the meat moist without having to constantly baste it.

    Cooking time will depend on the size of your turkey, so be sure to keep an eye on your meat for the last hour or so.

    You May Like: How Long To Cook Pork Loin On Grill

    Choosing The Right Steak

    First things first, lets talk about the best type of steak for the pellet grills.

    You can smoke any cut of beef, but the general rule of thumb is the thicker the better.

    Aim for something greater than 1½ inches.

    Anything thinner will dry out before you can get a decent amount of smoke flavor in.

    Ribeye steaks, sirloin, New York strip, and T-bone steak are great on the grill.

    Just remember in bone meat also tends to release extra natural flavor.

    If you use high-quality meat it will give better results.

    But there are ways to improve a lower quality cut, like tenderizing the steak.

    Look for cuts of meat with a little bit of connective tissue and natural fat marbling.

    These will break down during the cooking process and give you nice juicy steaks.

    Pit Boss Recipes A Great Way To Fulfill All Your Smoky Dreams

    Pit Boss Wood Pellet Grill &  Smoker Cookbook 2021: 200 Affordable, Easy ...

    A Pit Boss Pellet Grill is basically a tool for magically turning your food into smoky, delicious, juicy meals. I am using the general term food because, as we all know, any type of dish can be improved using just a tint of smoky flavor.

    Whether you are a vegetarian, pescatarian, carnivore, or just the biggest fan of mac and cheese, you will find at least one delicious recipe to cook in the Pit Boss that will rock your taste buds forever.

    Cooking one of the many available Pit Boss Pellet Grill recipes is very simple, and everybody knows barbecuing is not an exact science. The key to amazing results is the internal temperature. Get it where you want it according to the recipe and the final result will be delicious.

    Don’t Miss: How To Make Grilled Cheese On Stove

    Popular Articles

    More Recipes Like This