The Republic Grille At West Woodlands
- About Savor the distinct flavors of the South and Texas paired together in the dishes featured in The Republic Grilles menu. Try the bacon glazed quail or the double cut pork chop for an unforgettable meal in a rustic atmosphere with a Texas Hill Country vibe. The Republic Grille in West Woodlands has a full bar and large patio.
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The Republic Grille At Panther Creek
- About Head to The Republic Grille in The Woodlands for delicious cuisine thats a fusion of Southern and Texas flavors in a casual upscale environment inspired by the Texas Hill Country. Hang out on their large patio and unwind with your favorite cocktail and mac and cheese bites or calamari. Take your pick mouthwatering options like their award-winning chicken fried steak, bacon glazed quail, southern style shrimp and grits, and blackened flounder topped with crawfish sauce.
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Down Home Hill Country Cooking
With two locations in The Woodlands area – the original and the second at the corner of Woodlands Parkway and FM 2978 – the Republic Grille is the first restaurant venture for owner Terry McBurney. The Republic Grille offers an eclectic, Hill Country atmosphere, with items on the menu such as shrimp & grits, quail & eggs, steak, & chops, and award-winning Chicken Fried Steak – down home, Texas chow.
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Reviews For The Republic Grille
First time at this restaurant and it was fabulous! What made it even better was the staff. Our waitress was outstanding. Courtney CoCo was so helpful, attentive and a wonderful personality. She is a true asset to this establishment. The food is 5 stars, and piping hot when served. Calamari was delicious, Shrimp Scampi and their Grits were done to perfection.Looking forward to our next visit.
The Republic Grille Opens Third Location In Spring
SPRING, TX The Republic Grille recently opened its third location in Spring at 3486 Discovery Creek Blvd., near the intersection of Grand Parkway and Rayford Rd. in the Harmony Commons development.
Well known for serving award-winning, high-quality Texas cuisine with a Southern twist, The Republic Grill has recently been selected by Trip Advisor as one of the Top 25 Everyday Dining destinations in the USA. The newly constructed free-standing restaurant in Spring complements two other locations in The Woodlands and Magnolia.
We are extremely proud to launch our third rendition of The Republic Grille, said Terry McBurney, Founder and Operator. While the COVID-19 pandemic has surely infringed on how we perform day-to-day operations, nonetheless it didnt stop us from bringing a new option for family dining to southeast Montgomery County and the Grand Oaks / Benders Landing area.
The Republic Grille is acclaimed for serving high-quality cuisine at reasonable prices, such as their award-winning Wagyu Chicken Fried Steak. Other menu items include the popular Chicken Woodlands, Carolina-style Shrimp & Grits, TRG Top Chop, and Certified Angus Burgers, as well as dozens of light but satisfying salads, appetizers and mouth-watering desserts.
Currently open only for dinner seven days a week, The Republic Grille will be expanding into lunch in the coming weeks.
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Happy Hour In The Woodlands
The Republic Grille is a Great Place to Relax with Friends and Enjoy Your Favorite Beverage. Our Relaxed, Upscale Environment is a Fantastic Place for After-Work Happy Hours.
Our Bar is Stocked with a Complete Selection of Top Shelf Liquors and Our Bartenders are Experts in Creating Your Favorite Cocktail.
For the Beer Lover, We Feature a Curated Collection of Craft Beers on Tap, Kept at the Perfect Temperature.
Our Wine List Includes a Selection of Well-Priced Bottles, with Many Available by the Glass.
The Republic Grille Menu Prices
| Item | ||
|---|---|---|
| Customers cant get enough of these dishes, we think youll love them too | ||
| Grilled SalmonGluten-free. Atlantic salmon, lightly seasoned. | $18.00 | |
| Center Cut Filet 6 oz.Gluten-free. Certified Angus beef, lightly seasoned. | $28.00 | |
| Gluten-free. Certified Angus beef, hand cut, lightly seasoned. | $29.00 | |
| Chicken Fried Steak or ChickenGluten-free. Certified Angus beef or chicken, hand battered with trg signature cream gravy & Texas toast. | $17.00 | – – |
| Trg Top ChopGluten-free. 14 oz. double cut, glazed with maple syrup & creole mustard. Extra cook time, but well worth it time. | $24.00 | – – |
| Shrimp & Grits Gluten-free. Stone ground grits, gulf shrimp and andouille sausage, pecon smoked bacon, shallots goat cheese & chives a meal in its self, no sides needed. | $21.00 |
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