Eggs Up Grill Continues Georgia Growth
Popular breakfast, lunch, and catering spot opening three additional restaurants in metro Atlanta this year
Spartanburg, SC Eggs Up Grill, a rapidly growing breakfast, lunch, and catering concept, will open three additional restaurants in the metro Atlanta area before the end of the year, growing the Brands footprint by 60 percent in Georgia. This is part of an overall focus on expansion throughout the Southeast, and specifically in the Peach State. The first of the three restaurants is set to open at the end of the summer in the northern part of Alpharetta. The restaurant will be the third location owned by Eggs Up Grills former chief financial officer, turned franchise partner, Andy Wright, along with his wife, Penny.
Penny and I are excited to continue our journey with Eggs Up Grill, and bring the best breakfast, lunch, and catering spot to this growing area, says Wright. From Milton and Alpharetta to Cumming and Big Creek, we look forward to serving our neighbors from sunup to lunch.
In addition to the opening in Alpharetta, Eggs Up Grill has developments underway in Austell and Morrow. Both restaurants will open this fall.
About Eggs Up Grill
Reviews For Eggs Up Grill
Mikayla was our waitress, she was very sweet. I ordered the Shrimp & Grits Omelet with raisin bread that came with apple butter. It was very filling and full of flavor. We also ordered the BLT with home fries. The potatoes had a healthy amount of black pepper on it- SO good! Pancakes smelled amazing with the sweet cream cheese topping. Highly recommend
We tried Eggs Up Grill this past weekend, and we enjoyed our experience. The place was packed, but they cleaned a table and seated us within a minute of entering. The breakfast was good, served quickly. The space is open and bright. Good location in Rome. We hope to return! Oh, and it looks like they have a drive thru.
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- Meal delivery | Meal takeaway | Restaurant20 O’Neill St SW, Rome, GA 30161, USA
- 1429 Turner McCall Blvd, Rome, GA 30161, USA
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Former Eggs Up Grill chief financial officer Andy Wright and wife Penny, turned franchise owners, are delighted to be opening this location at 5665 Atlanta Highway at the Grasslands Crossing Shopping Center. They also own Eggs Up Grill locations in Canton and Rome, GA.
We locate our restaurants in secondary and tertiary markets where our potential guests live, work, worship, and play. We love that the Grassland location has a vibrant community, amazing demographics, multiple diverse demand generators, benefits from proximity to I-400 and on a well-traveled road, and is situated in a retail center with a market-dominant grocery store , Wright said.
The company opened its first Georgia location in Alpharetta in 2014, and now has 9 Georgia locations, with 56 locations total, throughout Florida, Virginia, Tennessee, North Carolina, South Carolina and Alabama. Each Eggs Up Grill is locally owned and operated by a franchisee.
We established our Eggs Up Franchise to be an asset to society not only in giving back to the community but in leading our teams to deliver inspired service to our guests. We are really committed to building relationships with residents and local organizations and are always seeking ways to use Eggs Up Grill to support community efforts, Wright told What Now Atlanta.
Eggs Up Grill is open for breakfast and lunch from 6:00 am to 2:00 pm, 7 days a week.
Rome Ga Opening Planned For March Second Opening In Three Months For Former Cfo Andy Wright
February 25, 2021 // Franchising.com // ROME, Ga. – Former CFO of Eggs Up Grill Andy Wright and his wife Penny are opening their second restaurant after just three months with the brand. The restaurant in Rome, Ga. will open in March. The Wrights love of the brand inspired Andy and Penny to leave their corporate and non-profit careers to become franchisees last April, signing a development agreement for five restaurants.
We couldnt be more excited for our opening in Rome as our location is surrounded by a great mix of shopping and dining and we are right in the heart of it, said Andy Wright. We cant wait to introduce our neighbors to our delicious menu and be a true community gathering place.
The Rome, Ga. location has the breakfast, brunch and lunch brands first designated pick-up window. The restaurant will also be testing new technology that eliminates guest wait time for contactless curbside and in-store pick-up.
With our new pick-up window, we can offer our guests the ultimate in convenience and safety as they enjoy our food to go, said Andy. We know now, more than ever, that this is something our guests need and depend on. We are happy to make this process as easy as possible.
The Wrights plan to open at least three more Eggs Up Grill restaurants in North Georgia, targeting Cartersville, and Dawsonville or Cumming.
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