Our Rosemary Beach Restaurant
Four Dining Experiences Await You At Havana Beach Bar & Grill
Every detail of The Pearl Hotels 30A restaurant experience has been thoughtfully conceived, created and curated by seasoned culinary experts for one purpose and one purpose alone: your life, your happiness, your relationships, your success.
Can a meal transform your life? No, but you can when youre relaxed and at your best. And that is the essence of The Pearl dining philosophy: cuisine that leaves you feeling inspired and ready for something new.
In true Hemingway-approved style, The Pearl’s hallmark AAA Four-Diamond restaurant, Havana Beach Bar & Grill serves up a delectable dining experience in a laidback ambiance. Guests can dive into the experience in four ways, each worthy of its own visit: in the main dining room , on the veranda , on the rooftop , or in the lounge . At the hand-carved mahogany bar, mixologists craft made-to-order cocktails that creatively engage all of the senses. Those looking to unwind with a glass of wine can also choose from a well curated selection.
If you prefer to dine in the comforts of you luxurious room or suite, In-Room Dining is also available for your convenience. Have wine delivered to your room or choose from our brunch, dinner or light menus.
Since 1992 The Pearl Restaurant Group Has Grown Into One Of The Premier Restaurant Groups In The New York Metropolitan Area
Founded by Jim Sullivan and Jan Fabry, the Pearl Restaurant Group began as a partnership renovating the Mug Ale House in Rye, NY, and transforming it into the Rye Grill & Bar.
After the transformation of The Rye Grill into a successful enterprise, Jan and Jim felt they could take their talents, expertise and philosophy to other restaurants in the area. Next followed a series of successful restaurants redesigns and launches. In 1993, they opened Lexington Square Café in Mt. Kisco, NY, followed by Elm Street Oyster House in Greenwich, CT. Immediately following the opening of Elm Street in 1995, the partners found an incredible space in Scarsdale, NY, and began construction on the Heathcote Tavern. Heathcote opened in 1996 and maintained continued success for 10 years until the property was sold.
In 2001, after a break from openings and many more years of experience behind them, the partners opened their second location in Rye – Ruby’s Oyster Bar & Bistro. The last three restaurants followed, beginning in 2007, with Morgans Fish House in Rye, NY, followed by The Tap House in Tuckahoe, NY, and finally Ten Twenty Post in Darien, CT in 2008.
Havana Beach Bar & Grill
Just as the colorful and storied old-town Havana haunt from which it draws its inspiration, The Pearls hallmark AAA Four-Diamond and Wine Specator’s Award of Excellence restaurant, Havana Beach Bar & Grill, celebrates the joy of living, eating and drinking well with a menu thats equal parts Gulf Coast, equal parts Caribbean all served up in an approachable, family-friendly ambiance.
Our dining experiences include: in the main dining room, on the veranda, on the rooftop or in the lounge.
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