Simply Grilled Chicken Sandwich
Some days I want a fancy sandwich loaded with toppings and sauces, but other days Im in the mood for something a bit more basic.
So, I will order the Simply Grilled Chicken Sandwich when I want to enjoy a classic meal.
Red Robins Simply Grilled Chicken Sandwich is just what it sounds likea perfectly grilled chicken breast served on a bun.
To make the burger gluten-free, request a gluten-free bun instead of Red Robins standard sesame bun.
Lettuce, tomatoes, pickles, and red onions come on the side, so you can customize your chicken burger to your liking.
Red Robin Gourmet Burgers Menudish Ratings & Reviews For Red Robin Gourmet Burgers
Going to dine at Red Robin Gourmet Burgers? Check out the full menu for Red Robin Gourmet Burgers. When available, we provide pictures, dish ratings, and descriptions of each menu item and its price. Use this menu information as a guideline, but please be aware that over time, prices and menu items may change without being reported to our site.
7.99
Towering Onion Rings
13 rings tall, this proves we really know how to pick em and stack em.sweet yellow onions breaded & crisply fried. served with tangycampfire sauce and ranch dressing for dippin
8.99
Rr’s Buzzard Wings
meaty chicken wings basted with a fiery cayenne pepper sauce ! chilled celery & bleu cheese dressinghelp keep things cool
7.99
Triple S Riblets
grab some napkins and dig into our saucy pork riblets. theyre tossedwith our special sweet, smoky, spicy triple s bbq sauce or our signaturewhiskey river bbq sauce and served with steak fries
4.89
Guacamole, Salsa & Chips
our freshly prepared guacamole and salsa served with corn tortillachips and our own jalapeno-cheese flour tortilla chips. ole
9.99
Vegetarian 7.99
Just-in-quesadilla
flour tortillas filled with sliced chicken breast, mushrooms, applewoodsmoked bacon, pepper-jack & cheddar cheeses, fresh cilantro andtomatoes. black beans, our freshly prepared guacamole and salsa, andsour cream to the side
5.99
Cheeseburger Con Queso
8.99
Game Day Nachos
Single Order 3.29
Pick Any Two 5.99
Jump Starters
Review Of Red Robin Gourmet Burgers
They have a great thing going on! I took my mother to a doctor appointment and we met my brother here afterwards. He said he eats here once a week and loves it. Well- I see why! Number one… everything we ate was terrific. We followed my brothers lead and ordered the Ensenada Chicken Platter which had 2 ancho-seasoned chicken breasts, fresh salsa and salsa-ranch dressing. It came with a mixed salad with cheese, tomatoes and tortilla strips. Actually, my mother and I had the platter with only one chicken breast, but with the soup, it was plenty! Oh my word! It was so tasty! I also had a cup of French onion soup that was super. Our server was Shirley, and she was right on top of things and friendly. I will be back for sure, when I visit my hometown again!
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How To Make Red Robin’s Grilled Chicken
This version of Red Robin\s grilled chicken recipe is smokey and savory. Paired with a few spices and salsa for a bright and crisp touch.
30 mins
- 2chicken breasts,, boneless, skinless
- 2½tbspolive oil
- ½tspground black pepper
- 1½cupstomatoes,chopped, no need to deseed
- cupcilantro,chopped
- 1½tbspred wine vinegar
- ¾cupgreen bell peppers,or yellow, chopped
- ¼tspground cumin
- salt and ground black pepper,to taste
Smoke & Pepper Burger
If I want bold flavors, I order the Smoke & Pepper Burger. This burger is big on flavor and can easily be made gluten-free.
The only substitution you will need to request is a gluten-free bun instead of the default brioche bun.
Red Robins Smoke & Pepper Burger is Red Robins ½ pound black Angus pattie topped with extra sharp cheddar cheese, black-peppered bacon, romaine lettuce, dill pickles, and Smoke & Pepper ketchup.
If you love bacon and big flavors, you will love this burger!
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Red Robin Chicken Ensenada Recipe
After the holiday break, it is time to start cooking meals again. This extreme recipe of the red robin is one of the most popular enchiladas in South America. It was also once a recipe called Ensenada in the original Spanish language. In the culinary world, Ensenada is traditionally made with chicken this version is made with red robin chicken. This is a very easy recipe to make at home with just a few ingredients so anybody can enjoy this yummy dish.
This is one of my favorite recipes. It has a small amount of work and takes a while to make, but the end result is well worth it. The chicken is cooked in the Ensenada marinade, which combines vinegar, garlic, oil, and spices. The end result is a very tender, juicy chicken leg. Its also very easy to prepare and the flavors are delicious. The chicken will be cooked with barbecue sauce, which is typically made with vinegar and garlic. This is a quick and easy Red Robin Chicken Ensenada Recipe. Its an important recipe in Mexican cooking because it especially tastes good with a generous helping of hot green chile. The Ensenada has a firm texture, and you can prepare it in just 10 minutes. The dish is best served cold with fresh avocado or guacamole.
Red Robin Copycat Ensenada Chicken Platter
This classic Red Robin dish, the Ensenada Chicken Platter, features spicy, juicy chicken breasts coated with a homemade spice blend and a simple southwest salad for a quick and healthy dinner.
Looking for more copycat recipes? Try Olive Garden’s Steak Gorgonzola Alfredo, Chick-Fil-A’s Avocado Lime Ranch Dressing, or Potbelly’s Dream Bars.
This dish is one of my favorites that Red Robin does. My mom always orders it, and I thought it would be great to learn how to make it at home.
Josie’s has several different bagged salad options and this Southwest one pairs perfectly with the spiced chicken. It is almost exactly the same as what Red Robin serves. It features a delicious cilantro dressing right in the bag, but if you want to be more true to form of the Red Robin dish, try something like jalapeno ranch or spicy ranch. This will be closer to the restaurant’s “baja ranch.”
To serve, plate it with some salad, chicken breasts, salad dressing, salsa, and a wedge of fresh lime.
This spice blend works perfectly to coat the chicken, and depending on how many chicken breasts you make, you may have extra. Don’t throw it out! It’s a great mexican-style spice blend that would be great for tacos and fajitas. I used it in a classic chili recipe and it was wonderful!
Im very glad to be bringing you this post featuring Josies Organics Products. I was compensated for my time, but all opinions are 100% my own.
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