What Is The Best 4 Burner Gas Grill

Want Steak Go Infrared

Infrared burners get dramatically hotter than standard gas burners. Using standard burners, most gas grills will struggle to exceed 600 to 700 degrees, and won’t develop a browned crust on a steak before you’ve overcooked it the infrared burner solves this issue by channeling heat from a burner into a ceramic tile, which converts that convective heat into infrared heat, dramatically increasing its intensity. You need an infrared burner to brown a steak properly. It won’t matter how long you let the grill warm up with the lid down if the grill’s max temperature is meh. Note: some companies give infrared burners a branded name like Sear Zone or something in that vein.

Gas Grill Vs Charcoal Grill

If youre buying a grill, your first decision is which type of fuel: charcoal or gas.

Gas grills offer three big benefits:

• Control: Adjusting the heat is a simple matter of turning the burner knobs, so you can easily prevent burning or undercooking, as well as create different heat zones by shutting down one or more burner . You can do the same with charcoal, too, but it takes workyou need to move the coals around and adjust the vents.
• Convenience: Gas grills turn on with the press of a button and heat up fast. Charcoal grills require 20 minutes or so to light the coals and another 10 minutes or so for the grates to heat up.
• Cleanliness: Gas grills dont generate much smoke and dont produce ash or embers the way charcoal grills do, so cleanup is simpleyou just have to brush and wipe the grates and empty the grease trap after youre done cooking.

That said, charcoal grills have several upsides of their own. Charcoal burns hotter than gas, so you can get a superior sear on burgers and steaks. You can buy an exceptional, do-everything charcoal grill for $150 gas grills start at around $200, and youll spend at least twice that on a really good one. Lastly, theres the romance factor: For some people, its more fun to play with fire than to twiddle a few knobs.

Should I Buy A 4 Burner Grill With A Rotisserie

A rotisserie offers you another source of cooking. If you want crispy on the outside and juicy on the inside meats, then yes, a slow-roasting rotisserie is a great option. Make sure to look for one that is made from durable materials, and that has a strong motor. Take heed to the meat-weight whilst cooking so as not to overload the rotisserie.

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Gas Vs Charcoal Grills

• Can get hotter than gas grills
• Authentic BBQ Flavors
• Might be illegal depending on where you live
• More Cleanup

It may seem that gas grills are much better to use over charcoal because of the ease and the time it takes to make the food. But yes, youre right. While were missing the true BBQ flavor from gas grills, we believe that its better than charcoal because its easy to maintain and use.

How Do You Clean A Gas Grill

Every time you use your gas grill, you’ll want to clean off the grates using a grill brush or other tool. This is easiest to do while the grill is still warm, as food particles and grease haven’t hardened yet. If you have cast iron grates, you’ll also want to brush some oil onto the grates after cleaning. You should also brush off the sides and lid of your grill after each use.

Periodically, you’ll also want to deep clean your grill. Every month or so, it’s important to clean off the barrier above the burners, and once a year, take your grill apart to inspect the burners and clean the grilling chamber thoroughly with soap and water.

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Accessories For The 4

• #530-0039

• Assembled dimensions46″h x 51″w x 24.75″d
• Casters4 casters: 2 straight, 1 swivel, 1 swivel locking
• ColorStainless steel
• Flame tamersAngled stainless steel flame tamers
• Ignition systemsIndividual burner electronic ignition
• Led lightsN/a
• Main burners4 stainless steel main burners
• Main cooking grids7mm 202 stainless steel wrapped cooking grids
• Main lidStainless steel main lid
• Natural gas optionsN/a
• Primary cooking surface462.3 sq. in.
• Rotisserie burnerN/a
• Secondary cooking surface164.5 sq. in.
• Side burner12,000-btu stainless steel side burner
• Side shelvesStainless steel
• Total cooking surface626.8 sq. in.

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Grilling Area & Warming Racks

Make sure that your 4 burner gas grill has enough grilling space for your needs. Manufacturers often give a total grilling area which also includes any warming racks.

While you can use your warming rack for indirect cooking, its important to focus on the figure for your primary cooking area. Cooking food on your warming rack will certainly work, but you wont get any flavor from browning or sear lines, so its best reserved as a secondary cooking area.

Consider what you usually stick on your grill to get a better idea of how much space you really need. Allow around half an inch extra space between items, if you overcrowd your grill you wont get good results.

Grill manufacturers are often overly generous with their estimations, so take any figures involving how many steaks and burgers you can fit on with a pinch of salt, especially if you make your own burgers.

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How Do The Best Gas Grills Work

How many burners do I need?The number of burners on a gas grill determines the amount of food you can grill at a time. A six-burner gas grill is the better choice if you plan on having a lot of large gatherings. However, for the most part, a three or four-burner stove will accommodate your grilling needs on a regular basis.

Are infrared burners a good thing?Most gas grills use convection heating to cook food, which basically exposes food directly to fire. The problem with this type of energy is that it can dry out meats. Infrared burners, on the other hand, are designed to help meats retain their moisture, resulting in a juicier dish. This is because they use radiation heat versus convection heat. Essentially, the fire heats ceramic or metal plates which then transfers heat evenly to the food.

What does BTU mean?BTU stands for British Thermal Units. Its simply a way to measure the energy output of a grill. In theory, the higher the BTU rating, the better — right? Unfortunately, it’s not that simple. The BTU rating should be relative to the surface size of the grill. This means, that a quality grill should have at least 75 to 100 BTUs per square inch of the grill surface. This doesnt quite apply to infrared burners in the same way, which makes this all the more confusing. Just remember that BTUs arent the end all, be all for gas grilling. There are many other factors to consider.

What Is Infrared Grilling

The term infrared shows up on the boxes of a lot of grills, but is almost never explained. In the simplest terms, infrared grilling uses metal or ceramic materials to direct heat efficiently. With infrared grilling, less heat escapes into the air and more is directed toward the food, which is why it is most often used for searing meat. Infrared features can also help a lower-BTU gas grill get a lot hotter than it otherwise would.

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Heat Diffusers Are Your Friend

Heat diffusers go by many names, but theyre just metal or ceramic shields fixed over a burner. As counterintuitive as it sounds, by absorbing and redistributing the heat directly from the flame, they create more even temperatures at grate level, cutting back on hot spots. Plus, because diffusers float over the burner, you’re far less likely to experience flare-ups or grease fires. Don’t buy a gas grill without them.

Best Kamado: Kamado Joe Classic Ii Charcoal Grill

• Ideal for grilling and smoking

• Superior heat retention

• Very expensive

• Heavy

Kamado grills have a distinctive egg-shaped design and hinged lid, and their thick ceramic walls provide excellent insulation that makes them ideal for both grilling and smoking. The iconic Kamado Joe Classic II Charcoal Grill is one of the best models you can buy today, as its 18-inch design features a two-tier grill grate, two side tables, and a max temperature of 750 degrees.

The Kamado Joe II runs on charcoal, and it has a dual-adjustment top vent for precise temperature control. Theres a built-in thermometer on the lid, which has a unique hinge that allows it to be lifted easily, and the grill comes with a cart thats mounted on locking caster wheelsprobably a good thing, as the grill is extremely heavy!

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Best Collapsible : Cuisinart All

• Wobbles a little

• Igniter isn’t always reliable

If you don’t have dedicated room to keep a grill set up on your patio, the Cuisinart All-Foods Roll-Away Portable Grill has a handy collapsible design that makes it easy to store in your garage or shed. The grill is powered by a single stainless steel loop burner, which provides 15,000 BTUs of heat across its 240-square-inch porcelain-enameled cast iron cooking grate.

The Cuisinart All-Foods Grill is mounted on a collapsible stand, and it has two convenient fold-out side shelves. The twist-to-start ignition makes it easy to fire up, and a built-in hood thermometer allows you to monitor the grill’s inner temperature at a glance.

Dimensions: 42.8 x 21 x 36 inches | TotalCooking Area: 240 square inches | BTUs: 15,000

Best Gas Grills Of 2022

The top-scoring models from Consumer Reports’ tests heat quickly and cook evenly

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Gas grills are the tool of choice for cooking burgers and brats in the backyard. They account for more than 60 percent of all grills sold nationally.Below, weve compiled a list of the very best gas grills from CRs latest tests in small, medium, and large sizes. Well fire up our grill lab again, as new models are released through 2022. If youre unsure which size you need or which features matter, start with our gas grill buying guide. CR members can also jump right into our grill ratings to compare models.

In our lab we wire the surface of each gas grill with heat-resistant thermocouples and do four temperature tests. We also assess how evenly each model heats.

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Temp Range And Heat Control

Gas grills have excellent heat control, allowing you to raise or lower your grilling temperature at the turn of a dial. Most gas grills have a temperature range from around 250 up to 500 degrees F.

If you are looking to grill at high temperatures, youll need to drop the lid on your gas grill. Only thin, fast cooking items should be grilled with the lid up. Otherwise, everything else, especially large, thick joints of meat, will benefit from being grilled with the lid down.

Comprehensive Temperature Magnet With 80+ Important Temps

Winner of the National BBQ Associations product of the year award. This 8.5 x 11 magnet contains more that 80 benchmark temperatures for meats , fats and oils, sugars, sous vide, eggs, collagens, wood combustion, breads, and more. Although it is not certified as all-weather, we have tested it outdoors in Chicago weather and it has not delaminated in three years, but there is minor fading.

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Direct Or Indirect Grilling

The first question you need to ask yourself before deciding on the number of burners to pick is what kind of cooking method you want to do. On any given occasion, you have two types of cooking methods to pick from direct or indirect. The main differences are highlighted below:

• Direct cooking: Direct cooking is commonly referred to as grilling. In this instance, the heat source will be directly under the food youre cooking. Also, direct cooking usually involved searing foods as well as preparing food that doesnt take more than 20 minutes. Chops, steaks, and hamburgers are usually prepared using this method. If you prefer preparing such foods then youll need a one or two burner grill.
• Indirect cooking: On the other hand, with indirect cooking, also referred to as roasting, there isnt any direct food under the food. Food is rather cooked using heat produced by the surrounding burners. Foods cooked using these methods generally take much longer to prepare. Roasts, turkey, and chicken pieces are usually cooked using this method. If youre looking to do indirect cooking, then youre better off picking either a 3, 4, 5, or 6 burner grill. Why? This is because the more burners there are, the more convectional heat is produced. And essentially, the faster, the cooking process.

How Do You Convert A Propane Grill To Natural Gas

Not all propane grills can be converted to natural gas. Always consult your owner’s manual to see if your grill can safely be converted to natural gas, and if it can, it’s important to purchase a conversion kit directly from the manufacturer. There are sometimes third-party conversion kits sold online, but keep in mind they are not always safe and will likely void your grill’s warranty.

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Best Portable: Weber Q 2200 Gas Grill

• Cart available for everyday use

• Expensive for a portable grill

• Grates can be tricky to clean

Whether youre going to a tailgate party or camping in the woods, youll be glad you have the Weber Q2200 Propane Grill to bring along. This portable grill is a favorite among grilling enthusiasts thanks to its compact form and reliable performance, and should you ever want to use it as your everyday grill, Weber sells a compatible stand for it, too.

The Weber Q2200 is powered by liquid propane, and it has 280 inches of space on its porcelain-enameled cast-iron grates, which are heated by a 12,000-BTU burner. The grill has electronic ignition, a built-in thermometer, and two folding work tables, and its removable catch-pan makes it easy to clean up when youre done cooking.

The Best Gas Barbecues 2021

Without question the most iconic gas BBQ of 2021, the Everdure By Heston Blumenthal Gas BBQ is back in stock once more.

Why we love it

It comes in three striking colours and with a slimline yet large frame, making it not only lovely to look at, but great to use. Controls are minimalist and easy to operate, and there’s a 2358cm ² cooking area to play with.

You can pick it up in three colours: Orange, Mint, and Graphite, and if you want something a little larger, check out the Everdure By Heston Blumenthal FURNACE 3 Burner Gas BBQ.

Features

The high hood means you can make the most of convection cooking to handle larger items such as turkeys and other cuts of meat. The servery drops down for easy storage, and the enamelled lid is rust-resistant.

The John Lewis & Partners 6 Burner Gas BBQ is finished in sleek silver and has six burners as well as an optional side burner.

Why we love it

It’s somewhat reasonably priced given how vast this gas barbecue really is, and it can cater to up to 12 people at a time. The barbecue also comes with an in-built warmer shelf that will keep food warm while you’re still grilling. The side burner can be folded away, acting as a shelf for storing plates and cutlery as you prepare your feast.

Features

With so many burners this definitely isn’t a BBQ for those without much space, but if you can spare the room to store it you’ll appreciate the fact that it comes with four wheels, and that the side shelves fold down to make it a little narrower.

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What Are The Best Grills

After extensive research, we’ve found the best gas grill to be the Weber Genesis II S-335. Whatever you want to cook, be it hotdogs, burgers or steaks, this grill will produce perfectly-seared results. It’s app connected and features both a sear burner and side burner. Unfortunately, the best does come at a price however.

If you’re a fan of charcoal, then the Weber Original Kettle Premium Charcoal Grill 22 is worth your consideration. The design features vents and a hinged grate to improve your control when you grill.

If you’re looking for versatility, then the Kamado Joe Classic II 18 KJ23RHC might be the one for you. Unlike other grills, it’s made from ceramic and can be used for unconventional recipes, such as pizza or even desserts.

Features To Look Out For

If you havent looked for a new grill in some time, you might be surprised at how attractive the entry-level models can be. Many of these are now available in stainless steel, which gives your backyard a more modern appeal. If you buy one of the latest models, you can also benefit from some of the new features on offer.

Some grills come with built-in containers to hold your wood chips and on occasion, a smoke chamber. You might also come across sear stations, rotisseries, side burners and built-in thermometers, all of which have their uses. Like many other appliances, grills are getting smarter too with some offering Wi-Fi or Bluetooth connectivity. With this, you can get notified when its time to flip the burgers, baste your dish or serve up. It can even let you know when its running low on gas.

Be on the lookout for hooks on which to hold your tools as well its a simple, but useful addition which you can find regardless of the price. Side tables are convenient as well for placing dishes. Removable ash catchers and drip pans are also good to have as they help with cleaning up.

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Cynthia Lawrence specialises in Homes ecommerce, covering all things homes and garden-related. She has a wealth of editorial experience testing the latest, must-have home appliances, writing buying guides and the handy how to features.

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