How To Use Electric Grill Outdoor

Runner Up Best Overall: Weber Q 1400 Electric Grill

Electric Grill Review From BBQ Guys
  • Durable and easy to transport

  • Quick assembly

  • Cast iron cooking grates help retain heat

One of the best electric grills you can buy today is the Weber Q1400 Electric Grill. This tabletop model has a 1560-watt heating element and 189 square inches of cooking area, as well as a 6-foot grounded cord.

The Weber Q 1400 has a sleek exterior design featuring a cast aluminum lid and body, as well as a large grip handle and control knobs and ergonomic side handles. You can adjust the inner temperature via the infinite heat control settings, and the porcelain-enameled cast-iron cooking grates will put a delicious sear on your food. Overall, our product reviewer was incredibly happy with the sleek design and performance of this electric grill, saying that its ideal for those looking to save space and that its cast iron grates deliver beautiful sear marks.

If you’re looking for a larger electric grill, Weber also has the Q 2400, which boasts 280 square inches of cooking space for a slightly higher price.

Dimensions: 14.5 x 27 x 16.5 inches | Cooking Area: 189 square inches | Watts: 1560 | Use: outdoor

“I was super pleased with these grates, as they gave us drool-worthy sear marks during different grill sessions.” Michelle Piccolo, Product Tester

Can An Electric Grill Get Wet

When operating electrical appliances such as toasters, basic precautions should be observed. One of the most noticeable problems is humidity.

Do not allow the plug, power cord, or heating element to touch or submerge in water. Before and during cleaning, unplug the appliance from the outlet.

The most important thing is not to leave the electric grill in the rain.

How Long Does It Take To Preheat An Electric Grill

Preheat times will always depend on ambient temperature, but most electric grills for a balcony can hit grilling temperatures within 1520 minutes. We always recommend leaving the lid down while preheating, but its doubly crucial with electric apartment grills. Their electric elements rapidly lose heat without a lid, especially if theyre on a standard outlet that has a strict power capacity.

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Pros And Cons Of Electric Outdoor Grills

When the temperatures rise, many of us are itching to get out into the garden and fire up the barbecue. Although nothing beats the flavor of meat cooked on a charcoal grill, it’s not the most practical solution for many people. Charcoal grills require you to purchase and store combustible fuel, which could pose a fire risk. They’re also relatively heavy, making them an inconvenient option if you want to take your grill to a friend’s house or on vacation.

Electric grills are an affordable, portable alternative to a regular charcoal barbecue, but they also have some disadvantages. Here’s what you should know about electric outdoor grills to help you decide if it’s worth investing in one.

How Do Electric Barbecue Grills Work And How Do You Use One

VonShef Electric BBQ, Indoor Outdoor Grill Griddle [Red]

Electric barbecue grills use electricity as fuel to heat a heating element. This element usually sits below a ridged metal cooking surface. Most electric grills have a slightly angled cooking surface to allow liquid fat to run along the ridges and into a drip tray to stop the grill from spitting excessively. Some also have a food preparation area to the side to allow you to place food ready to cook if you’re doing it in batches.

Electric grills have a thermostat that allows you to alter the cooking temperature pretty precisely. More basic models may only have a low, medium and high setting, but many premium brands let you set the temperature to an exact degree.

To use an electric grill, simply plug it into an electrical outlet indoors or outside and set the temperature. Wait for the grill to reach cooking temperature, which should take around 10 minutes. Then, you can then grill your food just like you would on a gas or charcoal grill.

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Can You Use An Electric Grill In Cold Weather

Electric stoves are not suitable for cold weather. Instead, use them indoors. It would help if you cleared a passage for your grill as ice and snow will cover the pipes.

Gas and charcoal grills are also good choices when used outdoors in ventilated conditions. Also, keep the product away from flammable areas.

Outdoor Electric Grill Comparison Table

Electric Grill

Barbecue enthusiasts, however, frequently debate which type of barbecue is the best. Gas, charcoal, pellet and the electric barbecue grill all have loyal followers who passionately defend the nuances of their chosen grill.

Now that you have a better idea of what might be the best electric BBQ grill for you, lets dig a little deeper into the features which youll want to pay particular attention to.

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How Do You Cook A Filet Mignon On An Electric Grill

Cooking a filet mignon on an electric grill is definitely possible, even if it might be a challenge because of the thickness of the cut. Youll want to start by seasoning and marinating your steak. After two to four hours, youll take the steak out of the refrigerator and pre-heat your grill to about four seventy-five. From here, youll want to cook the steak for at least six minutes, flipping it once about halfway through. Check the temperature with a digital meat thermometer to determine when it is done.

How Smoky Does An Electric Grill Get

Outdoor Grilling – Sweet and Spicy Chicken using American Garden BBQ Sauce on an Electric Grill

Electric grills and griddles generally produce less smoke than gas or charcoal grills because they operate with an electric heating element instead of an open flame like other fuels. However, smoke still occurs when food drippings fall onto the electric element and vaporize. Its worth noting here that smoke is a natural byproduct of all grills and is actually desirable in moderation its a big part of how vaporized fat imparts grilled flavor onto food, after all. A grill without smoke isnt really much of a grill it would be more of a steamer or griddle, which is closer to what George Foreman cookers are designed for . In short, electric grills that permit some fat to drip onto the heating element and smoke tend to produce better-tasting food, so dont be afraid of a few flavorful wisps.

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George Foreman Evolve Grp4842mb:

Best for multi-choice cooking

Okay, this electric Multi-plate Evolve grill is a little different from the others on our list as its listed as an indoor grill on Amazon but its a beauty none the less.Friends have used this on an outside table next to an electric output to great effect especially with the different plates available.Their verdict was that although it was designed only for indoor use it works just as good as any of the other outdoor electric grills, just check the manufactures details to make sure there are no warranty exclusions.

Included are waffle plates, ceramic grilling plates, and a muffin maker, with all the plates being interchangeable, so you can prepare a variety of meals that tastes great, right from your own home.While the basic unit is a three-in-one, those are not the only possibilities. Numerous other contact grill options are available which make this an even more versatile tool.

If youre a fan of grilled food, especially sandwiches, wraps, and that sort of thing, youre going to love the George Foreman Evolve Grill with its multi plates.It features a built-in adjustable hinge, connecting the top and bottom grills. What this means is that you can cook to perfection any standard-size grilled sandwich, just as easily as a large, stuffed burrito.

For variety and kitchen versatility, this grill is tough to beat.

How Can You Get A Classic Grilled Flavor With An Electric Grill

In truth, our experts have found that theres not much you actually have to do besides grill like usual. Therell be a slight difference in flavor, but you can often make up for it by safely adding wood chips to the grill. Another factor is the amount of juice present in the food youre grilling, but by and large, its not difficult to achieve that classic grilled flavor on an electric grill.

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Start Preheating Your Electric Grill While You Prepare Your Food

Giving your grill enough time to reach the right temperature is important. Preheating while you prep helps make the process seem less time-consuming. Once you start cooking, the grill does not heat up more, because the increased opening of the top lets the heat out. Grills with cast iron grates will retain the heat better than steel grates.

Electric Grill Summary And Who Should Buy One

Best Outdoor Electric Grill

Charged up about electric grilling? Consult this checklist and see if its for you.

What We Like

  • Never runs out of fuel
  • Easy to operate and clean
  • Possible to use indoors

What We Dont Like

  • Cant cook without electricity
  • Cant create real charred or smoky flavor
  • Hard to find one with a large cooking area
  • 2-zone grilling and roasting not possible

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Can You Use An Electric Grill Indoors

Picture this: it is the middle of winter its frigid and snowing outside and all you can do is think about the unmistakable smell and taste of foods grilled or smoked on the barbecue outdoors. Is there a solution to grilling indoors without having to worry about all the smoke? The simple answer is yes, with an electric grill you can grill indoors, as long as it is smokeless.

There are two types of indoor electric grills: open grills and contact grills. An open grill has a cover that does not make contact with the food. With the contact grill, when the lid closes, you guessed it, the heated elements come into complete contact with the food.

An open grill will come closer to tasting like grilled meals prepared outdoors and ideal for odd shaped foods that wont evenly make full contact on the contact grill. A contact grill will cook faster as both sides of the food are making contact with the cooking elements. Contact grills are ideal for sandwiches, steaks and burgers, and make for easy cleaning.

Breville Bgr820xl Smart Grill

The Breville smart grill is an attractive stainless steel patio grill. It has a wide base, which provides better stability when compared to the other electric grills. Its pedestal is well built with attractive looks. It has two important features, which include digital read-out and a precision thermostatic control system. This electric grill has a 250-square inch cooking surface however, it has a single burner.

More than all these features, the heat what this grill produces is amazing. It has the capacity to produce up to 725 degrees F. Thats amazing.

  • Removable, dishwasher safe plates with Element IQ
  • Opens flat to ‘BBQ Mode’
  • Voltage- 110-120Volts,1800 watt embedded heating design. 310- 450F variable temperature control…

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How Does An Electric Smoker Work

The heat in more traditional kinds of grills or smokers comes from combustion, and when this is mixed with wood, gases are emitted to infuse the meat with flavor. In the case of electric smokers, the units metal rod helps the wood smolder, which in turn cooks the food.

Theres a misconception that electric smokers dont compare to the quality of charcoal, gas or wood pellet cookers, but this just isnt the case.

Can You Use Wood Chips With An Electric Grill

Review Cuisinart Electric Outdoor Grill

With all the benefits that electric grills provide, why do people still prefer charcoal or gas grills over electric ones? The most common answer you will get to this is that electric grills cannot provide the same smoky flavor. Purists claim that the food doesnt taste as good or as authentic. And there might be some truth to that.

But what if that wouldnt be a problem at all? So, can you use wood chips with an electric grill? Yes, you can! By choosing the correct wood chips, you will get all the flavor you want.

There are many different types of wood chips that you can use for that and we even have an extensive article on the use of wood for BBQ smoking. All of the various types of wood chips will provide you with different flavors.

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Do Electric Grills Taste The Same

Electric grills dont produce the same flavor of food as charcoal grills. But still, your food will taste good, and it will be healthy and safe.

Remember that using an electric grill eliminates smoke and flames. Therefore, your food will not have carcinogenic compounds linked to cancer.

However, as much as all-electric grills use the same cooking principle, all food will not taste the same.

Bear in mind the preparation and the cook also influence the outcome of the food. So, food made with electric grills does not taste the same.

Add Extra Smokey Flavor To Your Food Using Wood Chips

Soak wood chips for 30 minutes prior to use and wrap in thick aluminum foil. Poke holes in the foil to allow the smoke out. Undertake this with care and monitor closely. Most smoke boxes are too large for an electric grill so make your own smoke chip packet. You may find, once you use your electric grill enough times that it will create its own smokey flavor without needing the smoke chips.

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George Foreman Ggr50b Indoor/outdoor Grill

As the name sounds, the George Foreman GGR50B Indoor/Outdoor Grill is not just an outdoor grill but it can be used indoor too. It is one of the best combo grills, which provides you with many features including the removable pedestal and tabletop grilling. Even the price is also reasonable. It has the capability to serve you with around 15 servings, which includes kabobs, veggies, meats, and desserts, etc.

Its coating is nonstick, which makes it easier for you to clean. It is highly durable. It also has temperature control, which is adjustable with five options to choose from.

Weve taken a look at this grill before when ranking our picks for the best smokeless grills, so its no surprise to see it appear on other best of lists too.

  • George Tough Nonstick Coating – There’s a lot to love about this nonstick coating it’s…
  • Indoor or Outdoor Removable Stand – Don’t let the weather keep you from the glory of grilling …
  • Adjustable Temperature Control – The temperature probe lets you choose from five heat settings…

Outdoor Electric Grills In Restricted Areas

Meco 1500

If you love to grill but are restricted by smoke regulations and fire codes in your area and a gas or charcoal grill is not allowed.Or youre concerned about the health of your family and friends dont worry all is not lost, outdoor electric grills could be the perfect solution to your dilemma.Theres no smoke like you get from charcoal and there are no toxic fumes generated like propane or natural gas.

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Electric Vs Gas Grill Whats The Difference Which Is Better For You

If youre looking for a new grill but are undecided between a gas or an electric grill, this article will help you cement your decision. We contrast and compare both types, looking at ease of use, initial cost, running costs, quality of food they produce, and more.

Head-to-head. Toe-to-toe. Mano-a-mano. Before your very eyes, two contenders are going to slug it out for grilling supremacy. Or, at least were going to compare and contrast two popular types of grill to help you decide whats best for you.

Less dramatic? Maybe. More useful? No doubt! The two grill types in this battle? Electric vs Gas grills.

Before deciding to buy a grill, its important to know what kind is best suited to you and your needs.

In this article, were going to take a look at the pros and cons of owning either an electric or gas grill, to help you decide which is right for your yard, patio, balcony, trailer, tailgate, or wherever you plan on grilling.

Note:We have 3 further articles comparing grills of different fuel types that wed like you to also check out: Pellet Grill vs Charcoal Grill, Pellet Grill Vs Gas Grill, and Charcoal vs Gas Grill.

Let the games begin!

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    • This is a highly popular product with apartment and condominium dwellers. It is portable and chic, with great looks and enough space and heat to cook a meal for a crowd. It can be used year-round and open flame restrictions don’t apply.
    • The grill has a gorgeous powder coated hood and body, and it features a porcelain grilling surface that heats quickly and is really easy to clean up afterwards. The heating surface is really cleverly designed, with a main surface and a small upper rack that’s perfect for searing vegetables.
    • This grill actually gets really hot! It uses infrared heat to sear food quickly, leaving it caramelized on the outside while being moist and juice on the inside. That means your seared veggies come out crisp and delicious, and a medium-rare steak cooks in no time flat. There is little airflow inside the hood, so food doesn’t dry out so quickly.
    • The integrated stand makes cooking quite stable, and there’s a lower storage area for cooking tools and whatnot.

    The cons? It’s a bit tough to assemble. You have to watch it quite closely to avoid overcooking. Really though, it’s a wonderful BBQ for its size, and for what you get it is one of the cheapest outdoor electric BBQs around.

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